This vegan heart of palm pie is a delicious Brazilian dish made with a creamy tofu and soybean paste filling featuring heart of palm, a popular ingredient in Brazilian cuisine. Made with 100% vegan ingredients, this pie combines a flaky crust with a creamy savory filling. A perfect mix of heart of palm, leek, corn, olives and tomato will elevate your vegan diet to the next level.
- Vegan
- Sold frozen