This Creamy Leeks and Heart of Palm Pie is a rich and savoury delight. Made with a delicious homemade pâte brisée, the flaky crust encases a filling of sautéed leeks and hearts of palm in a velvety, creamy sauce. Topped with crispy Parmesan crumble, each bite offers a perfect balance of smooth and crunchy textures.
* Approximately 1kg.
* Serves 2-3 people.
* Sold frozen.